We had a delicious Saturday dinner of black-eyed pea soup and jalapeno cheese corn bread (see recipes below). Listening to music you can’t hear on the radio today. Here is a fun video of Tanya Tucker singing and dancing with her dog to a Wynn Stewart song: Big, Big Love. Jalapeno Cheese Corn Bread [...]
Archive for the ‘Side Dish’ Category
Black-Eyed Pea Soup, Jalapeno Cheese Corn Bread & Music!
Posted in Baking, Saturday Night Jukebox, Side Dish, Soup, tagged Black-Eyed Pea Soup, Colorado, Cooking, food, Fort Collins, Greeley, homes & food, Jalapeno Cheese Corn Bread, Loveland, Northern Colorado, Recipes, Saturday Night Jukebox, Side Dishes, soup, Windsor Colorado on April 18, 2010 |
Easter Menu
Posted in Appetizers, Easter, Holiday Recipes, Recipes, Side Dish, tagged Colorado, Deviled Egg Recipe, Easter Recipes, Fort Collins, Greeley, homes & food, Loveland, Northern Colorado, Recipes, Windsor Colorado on April 3, 2010 |
Easter Menu Steuben’s Deviled Eggs (see recipe below) Smoked Whole Bone-In Ham Mango Glaze Mashed Potatoes Croissants from Sam’s Club Roasted Parmesan Asparagus Coconut Cake Paul Newman’s Pinot Grigio Steuben’s Deviled Egg Recipe Steuben’s Restaurant in Denver makes delicious deviled eggs. The only change I make is substitute the Tabasco sauce for real [...]













